Yellow Fin Tuna

Yellow Fin Tuna has become the no 1 Fishery product exported from Sri Lanka. Yellow Fin Tuna Loins 2kgs and up, Yellow fin Tuna Whole 20Kgs and up and number of value added products from Tuna are on export.

Tuna is very rich in protein, vitamin D, omega-3 fatty acids and it is easily prepared. Tuna foods are very delicious and very healthy liked by the food lovers all around the world. There are many delicious recipes of tuna such as Balsamic Glazed Tuna, Grilled Tuna Terriyaki, Satay Tuna, Grilled Citrus Fresh Tuna, etc which hunted the mouth of sea food lovers.

Prime Cut Fillets

Simply speaking, this is the finest part of the fish. Cut from the eye of the loin. This superior graded fish is ideal for Sashimi and Sushi rolls.


Now the food service trade can allow chefs to custom cut steaks and other forms to their exacting specifications. Available in 5-12 lb. and 3-6 lb. 

All the benefits, plus perfect portion control are available in 4, 6, 8 and 10 ounces for food service. Retailers will enjoy flexibility in case set-up. Your customers will love to see that fresh Ahi color, until now only available with fresh tuna. 

Uniform cuts allow chefs to replicate the famous Poke Salad of the Hawaiian Islands.

Perfect for stir-fry and kabobs. Random cut pieces offer quality and value. 

Tuna Whole
Tuna whole can be exported in G & g ( Grilled and Gutted) and H&G

Other varieties we deal with

  • Sword Fish
  • Mahi Mahi
  • Marlin
  • Reef Fish